What Happens During a HOODZ Inspection?

A Behind-the-Scenes Look from HOODZ of Myrtle Beach

If you operate a commercial kitchen along the Grand Strand, keeping your exhaust system clean and compliant isn’t just smart—it’s essential. At HOODZ of Myrtle Beach, we help restaurants, schools, healthcare facilities, and other food service operations stay safe and up to code with thorough, professional inspections. But what exactly happens during a HOODZ inspection? Here’s what you can expect when you work with our experienced local team.

Step 1: On-Site System Evaluation

Every inspection begins with a complete walkthrough of your kitchen’s exhaust system. Our trained technicians assess all major components, including:

• Exhaust hoods and fans
• Grease filters
• Interior and rooftop ductwork
• Roof penetration points
• Fire suppression system access and visibility

We’ll review any issues you’ve noticed, take note of prior cleaning dates, and tailor the inspection to your kitchen’s needs—whether you’re running a beachside café or a busy buffet.

Step 2: Photo Documentation

Transparency is important to us. That’s why we take before photos of your system to show any grease buildup, damage, or blocked components. You’ll see exactly what we see—often areas that are difficult to inspect without professional tools and experience.

Step 3: Fire Safety and Code Compliance Check

We carefully inspect your system for hazards and violations, following NFPA 96 fire code standards. Our team looks for:

• Dangerous levels of grease accumulation
• Airflow restrictions or blockages
• Structural or mechanical issues
• Inaccessible areas that should be cleaned more often
• Local code compliance (including regulations specific to Horry County)

This step helps you stay ahead of potential fire risks and avoid fines or shutdowns from health or fire inspectors.

Step 4: Custom Cleaning Plan (If Needed)

If cleaning is needed, we’ll create a custom plan that fits your kitchen’s size, layout, and usage. Whether you manage a seafood restaurant near Broadway at the Beach or a fast-casual eatery in North Myrtle, we tailor our services to your volume and schedule—minimizing downtime and disruption.

Step 5: Detailed Service Report

After your inspection, we provide a clear and detailed Service Report that includes:

• Inspection findings
• Before-and-after photos (if cleaned)
• Any compliance concerns
• Cleaning recommendations
• Documentation for internal use, insurance, or inspections

You’ll have everything you need to prove that your system is being maintained professionally and proactively.

Why Myrtle Beach Businesses Choose HOODZ

• Locally operated, with firsthand knowledge of Horry County and Myrtle Beach-area codes
• Backed by a national brand with high standards of training and safety
• Serving a wide range of businesses: from hotel kitchens to school cafeterias and beachfront restaurants
• Fully insured and committed to customer satisfaction

When you partner with HOODZ of Myrtle Beach, you’re not just getting a cleaning—you’re getting peace of mind.

Schedule Your Professional Inspection Today

If it’s been a while since your last hood inspection—or if you’re unsure whether your system is up to code—contact HOODZ of Myrtle Beach today. Our expert team is ready to help keep your kitchen clean, compliant, and safe. Request an inspection today.