Recent Posts in 2018

  • Creosote-related Fires

    Creosote-related Fires
    How to Keep Your Kitchen Safe From Creosote-Related Fires When Cooking Wood-Fired Foods As wood-fired foods continue to grow in popularity, the likelihood of fires occurring in restaurants using ...
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  • Fire Prevention: How to Prevent Kitchen Fires

    Fire Prevention: How to Prevent Kitchen Fires
    According to the National Fire Protection Association (NFPA), a structural fire is reported every 86 seconds in the United States. Commercial kitchens are especially susceptible to fire because of the ...
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  • Welcome HOODZ of the High Desert!

    Welcome HOODZ of the High Desert!
    We would like to welcome our newest owner to the HOODZ network! Please meet Matt Koch, owner of HOODZ of the High Desert . Matt has a strong background in waste, recycling, and other industrial ...
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  • 5 Common Causes of Restaurant Fires

    5 Common Causes of Restaurant Fires
    Sizzling wings, crispy fries, juicy burgers, MmmHmm! These are all foods we (and our customers) love to eat, but the process of cooking them can cause a large amount of grease to build up in ...
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  • Welcome Francisco Marziano with HOODZ of Greater Cincinnati!

    Welcome Francisco Marziano with HOODZ of Greater Cincinnati!
    We're proud to introduce the newest addition to the HOODZ network - Francisco Marziano, owner of HOODZ of Greater Cincinnati . Francisco was looking for a new business opportunity when he found HOODZ ...
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  • Welcome Lance Windholz with HOODZ of Kansas City!

    Welcome Lance Windholz with HOODZ of Kansas City!
    Please join us in welcoming HOODZ owner, Lance Windholz to the HOODZ network! Lance is the proud new owner of HOODZ of Kansas City and will be focused in the Kansas City, Lawrence, and Topeka, ...
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